Christina's Home Made Fudge
Inspection Scores
Lower scores indicate better performance. 0 = best, 25/30 = worst.
Christina's Home Made Fudge is a mobile caterer located at null, in the Lancaster City local authority area. Following its most recent inspection on 28 December 2022, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 0 — very good), structural compliance (scored 0 — very good), and confidence in management (scored 5 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. Lancaster City oversees 1,167 registered food businesses, of which 87% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Lancaster City is 4.6 out of 5. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years. Note: this inspection took place over 2 years ago and the current standards may differ.
Details
- Business Type
- Mobile caterer
- Address
- Not available
- Postcode
- Not available
- Local Authority
- Lancaster City
- Scheme Type
- FHRS
- FHRS Business ID
- 899303
Related Pages
FAQ
What is the food hygiene rating of Christina's Home Made Fudge?
Christina's Home Made Fudge has a food hygiene rating of 5 out of 5, as assessed by Lancaster City.
What does a food hygiene rating of 5 mean for a mobile caterer?
A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.
When was Christina's Home Made Fudge last inspected?
Christina's Home Made Fudge was last inspected on 2022-12-28. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.