Alton Methodist Church
Inspection Scores
Lower scores indicate better performance. 0 = best, 25/30 = worst.
Alton Methodist Church is a other catering premises located at Alton Methodist Church Draymans Way Alton GU34 1AU, in the East Hampshire local authority area. Following its most recent inspection on 10 December 2024, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 5 — very good), structural compliance (scored 0 — very good), and confidence in management (scored 0 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. East Hampshire oversees 1,080 registered food businesses, of which 85% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in East Hampshire is 4.8 out of 5. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years.
Details
- Business Type
- Other catering premises
- Address
- Alton Methodist Church Draymans Way Alton GU34 1AU
- Postcode
- Not available
- Local Authority
- East Hampshire
- Scheme Type
- FHRS
- FHRS Business ID
- 86042
Location
Nearby Businesses
Related Pages
FAQ
What is the food hygiene rating of Alton Methodist Church?
Alton Methodist Church has a food hygiene rating of 5 out of 5, as assessed by East Hampshire.
What does a food hygiene rating of 5 mean for a other catering premises?
A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.
When was Alton Methodist Church last inspected?
Alton Methodist Church was last inspected on 2024-12-10. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.