The Barn Bed & Breakfast
Inspection Scores
Lower scores indicate better performance. 0 = best, 25/30 = worst.
The Barn Bed & Breakfast is a hotel/bed & breakfast/guest house located at Tyncellar Farm, Water Street, Margam, Neath Port Talbot, SA13 2PD, in the Neath Port Talbot local authority area. Following its most recent inspection on 7 June 2019, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 0 — very good), structural compliance (scored 0 — very good), and confidence in management (scored 0 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. Neath Port Talbot oversees 1,184 registered food businesses, of which 85% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Neath Port Talbot is 4.5 out of 5. As a hospitality establishment, this business is assessed on its kitchen and food storage facilities, breakfast and dining service areas, and overall standards of food handling across the premises. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years. Note: this inspection took place over 2 years ago and the current standards may differ.
Details
- Business Type
- Hotel/bed & breakfast/guest house
- Address
- Tyncellar Farm, Water Street, Margam, Neath Port Talbot
- Postcode
- SA13 2PD
- Local Authority
- Neath Port Talbot
- Scheme Type
- FHRS
- FHRS Business ID
- 691710
Location
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Related Pages
FAQ
What is the food hygiene rating of The Barn Bed & Breakfast?
The Barn Bed & Breakfast has a food hygiene rating of 5 out of 5, as assessed by Neath Port Talbot.
What does a food hygiene rating of 5 mean for a hotel/bed & breakfast/guest house?
A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.
When was The Barn Bed & Breakfast last inspected?
The Barn Bed & Breakfast was last inspected on 2019-06-07. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.
Where is The Barn Bed & Breakfast located?
The Barn Bed & Breakfast is located at Tyncellar Farm, Water Street, Margam, Neath Port Talbot , SA13 2PD, in the Neath Port Talbot local authority area. You can view other food businesses in the SA13 postcode area.