Cakes by Carol

5
Very Good
Inspected: 2015-03-03

Inspection Scores

Hygienic Food Handling
0
Structural Compliance
0
Confidence in Management
0

Lower scores indicate better performance. 0 = best, 25/30 = worst.

Cakes by Carol is a other catering premises located at null, in the West Lindsey local authority area. Following its most recent inspection on 3 March 2015, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 0 — very good), structural compliance (scored 0 — very good), and confidence in management (scored 0 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. West Lindsey oversees 872 registered food businesses, of which 74% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in West Lindsey is 4.7 out of 5. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years. Note: this inspection took place over 2 years ago and the current standards may differ.

Details

Business Type
Other catering premises
Address
Not available
Postcode
Not available
Local Authority
West Lindsey
Scheme Type
FHRS
FHRS Business ID
637991

FAQ

What is the food hygiene rating of Cakes by Carol?

Cakes by Carol has a food hygiene rating of 5 out of 5, as assessed by West Lindsey.

What does a food hygiene rating of 5 mean for a other catering premises?

A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.

When was Cakes by Carol last inspected?

Cakes by Carol was last inspected on 2015-03-03. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.