Royal British Legion Club

5
Very Good
Inspected: 2024-04-25

Inspection Scores

Hygienic Food Handling
0
Structural Compliance
0
Confidence in Management
0

Lower scores indicate better performance. 0 = best, 25/30 = worst.

Royal British Legion Club is a other catering premises located at 17 Main Road, Radcliffe On Trent, Nottinghamshire, in the Rushcliffe local authority area. Following its most recent inspection on 25 April 2024, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 0 — very good), structural compliance (scored 0 — very good), and confidence in management (scored 0 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. Rushcliffe oversees 942 registered food businesses, of which 79% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Rushcliffe is 4.7 out of 5. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years.

Details

Business Type
Other catering premises
Address
17 Main Road, Radcliffe On Trent, Nottinghamshire
Postcode
Not available
Local Authority
Rushcliffe
Scheme Type
FHRS
FHRS Business ID
265742

Location

FAQ

What is the food hygiene rating of Royal British Legion Club?

Royal British Legion Club has a food hygiene rating of 5 out of 5, as assessed by Rushcliffe.

What does a food hygiene rating of 5 mean for a other catering premises?

A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.

When was Royal British Legion Club last inspected?

Royal British Legion Club was last inspected on 2024-04-25. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.