Starbucks Coffee Company
Starbucks Coffee Company is a restaurant/cafe/canteen located at Level 5/SU15, 220 Buchanan Street, Glasgow, in the Glasgow City local authority area. Following its most recent inspection on 5 August 2013, it received a food hygiene rating of Pass (Pass). Glasgow City oversees 6,564 registered food businesses, of which 0% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Glasgow City is 0.0 out of 5. As a restaurant or cafe, this business is assessed on how food is prepared and cooked on the premises, the cleanliness of the kitchen and dining areas, and whether staff follow proper hand-washing and cross-contamination prevention procedures. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years. Note: this inspection took place over 2 years ago and the current standards may differ.
Details
- Business Type
- Restaurant/Cafe/Canteen
- Address
- Level 5/SU15, 220 Buchanan Street, Glasgow
- Postcode
- Not available
- Local Authority
- Glasgow City
- Scheme Type
- FHIS
- FHRS Business ID
- 23282
Location
Nearby Businesses
- Whittard Of Chelsea Awaiting Inspection
- Menkind Awaiting Inspection
- Mr Pretzels Pass
- Bubble CiTea Awaiting Inspection
- Greggs Pass
- Best Kebab Pass
- Red Sea Bites Awaiting Inspection
- Shawarma Star Improvement Required
- Comforter In The City Pass
- Mosob Bar and Restaurant Improvement Required
Related Pages
FAQ
What is the food hygiene rating of Starbucks Coffee Company?
Starbucks Coffee Company has a food hygiene rating of Pass out of 5, as assessed by Glasgow City.
What does a food hygiene rating of Pass mean for a restaurant/cafe/canteen?
When was Starbucks Coffee Company last inspected?
Starbucks Coffee Company was last inspected on 2013-08-05. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.