Catherine's Bakery

4
Good
Inspected: 2026-05-14

Inspection Scores

Hygienic Food Handling
5
Structural Compliance
5
Confidence in Management
10

Lower scores indicate better performance. 0 = best, 25/30 = worst.

Catherine's Bakery is a manufacturers/packers located at 21 High Street, Bridgnorth, Shropshire, WV16 4BF, in the Shropshire local authority area. Following its most recent inspection on 14 May 2026, it received a food hygiene rating of 4 (Good). The inspection assessed three categories: hygienic food handling (scored 5 — very good), structural compliance (scored 5 — very good), and confidence in management (scored 10 — good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years. Businesses that are not satisfied with their rating can request a re-inspection from their local authority or apply for a right to reply, which is published alongside the rating on the FSA website.

Details

Business Type
Manufacturers/packers
Address
21 High Street, Bridgnorth, Shropshire
Postcode
WV16 4BF
Local Authority
Shropshire
Scheme Type
FHRS
FHRS Business ID
1919791

Location

Related Pages

FAQ

What is the food hygiene rating of Catherine's Bakery?

Catherine's Bakery has a food hygiene rating of 4 out of 5, as assessed by Shropshire.

What does a food hygiene rating of 4 mean for a manufacturers/packers?

A rating of 4 means hygiene standards are good, with only minor issues found during the inspection. The business meets the required standards across all three inspection categories, though some small improvements may be suggested.

When was Catherine's Bakery last inspected?

Catherine's Bakery was last inspected on 2026-05-14. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.

How can Catherine's Bakery improve its rating?

Businesses can improve their food hygiene rating by addressing the issues identified in their inspection report. Common areas for improvement include better temperature control, improved cleaning schedules, and stronger documentation of food safety procedures. Businesses can request a re-inspection from their local authority once improvements have been made, or apply for a right to reply.

Where is Catherine's Bakery located?

Catherine's Bakery is located at 21 High Street, Bridgnorth, Shropshire , WV16 4BF, in the Shropshire local authority area.