Grays Town Bowling Club
Inspection Scores
Lower scores indicate better performance. 0 = best, 25/30 = worst.
Grays Town Bowling Club is a other catering premises located at Thurrock Bowls Club, King George V Playing Fields, Blackshots Lane, Grays, in the Thurrock local authority area. Following its most recent inspection on 28 October 2024, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 5 — very good), structural compliance (scored 0 — very good), and confidence in management (scored 5 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. Thurrock oversees 1,286 registered food businesses, of which 80% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Thurrock is 4.6 out of 5. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years.
Details
- Business Type
- Other catering premises
- Address
- Thurrock Bowls Club, King George V Playing Fields, Blackshots Lane, Grays
- Postcode
- Not available
- Local Authority
- Thurrock
- Scheme Type
- FHRS
- FHRS Business ID
- 1779843
Related Pages
FAQ
What is the food hygiene rating of Grays Town Bowling Club?
Grays Town Bowling Club has a food hygiene rating of 5 out of 5, as assessed by Thurrock.
What does a food hygiene rating of 5 mean for a other catering premises?
A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.
When was Grays Town Bowling Club last inspected?
Grays Town Bowling Club was last inspected on 2024-10-28. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.