The Cheery Beinn
The Cheery Beinn is a hotel/bed & breakfast/guest house located at The Retreat Hotel, Golf Course Road, Strathpeffer, IV14 9AW, in the Highland local authority area. Following its most recent inspection on 7 August 2024, it received a food hygiene rating of Improvement Required (Improvement Required). Highland oversees 5,792 registered food businesses, of which 0% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Highland is 0.0 out of 5. As a hospitality establishment, this business is assessed on its kitchen and food storage facilities, breakfast and dining service areas, and overall standards of food handling across the premises. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years.
Location
Nearby Businesses
- The Retreat Hotel Awaiting Inspection
- The Tartan Table Awaiting Inspection
- White Lodge/Wee Swally Pass
- Nicholas Pokorniecki Pass
- Deli In The Square Pass
- Morrisons Daily Pass
- Spa Pharmacy Exempt
- Highland Hotel Pass
- Red Poppy Restaurant Pass
- Liking Chinese Restaurant and Takeaway Pass
Related Pages
FAQ
What is the food hygiene rating of The Cheery Beinn?
The Cheery Beinn has a food hygiene rating of Improvement Required out of 5, as assessed by Highland.
What does a food hygiene rating of Improvement Required mean for a hotel/bed & breakfast/guest house?
When was The Cheery Beinn last inspected?
The Cheery Beinn was last inspected on 2024-08-07. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.
Where is The Cheery Beinn located?
The Cheery Beinn is located at The Retreat Hotel, Golf Course Road, Strathpeffer , IV14 9AW, in the Highland local authority area. You can view other food businesses in the IV14 postcode area.