Inci Homemade Goods
Inspection Scores
Lower scores indicate better performance. 0 = best, 25/30 = worst.
Inci Homemade Goods is a retailers - other located at null, in the Derbyshire Dales local authority area. Following its most recent inspection on 24 October 2024, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 5 — very good), structural compliance (scored 5 — very good), and confidence in management (scored 5 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. Derbyshire Dales oversees 910 registered food businesses, of which 77% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Derbyshire Dales is 4.4 out of 5. As a food retailer, this business is assessed on how food is stored and displayed, temperature control for chilled and frozen items, stock rotation practices, and the cleanliness of the premises. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years.
Details
- Business Type
- Retailers - other
- Address
- Not available
- Postcode
- Not available
- Local Authority
- Derbyshire Dales
- Scheme Type
- FHRS
- FHRS Business ID
- 1742622
Related Pages
FAQ
What is the food hygiene rating of Inci Homemade Goods?
Inci Homemade Goods has a food hygiene rating of 5 out of 5, as assessed by Derbyshire Dales.
What does a food hygiene rating of 5 mean for a retailers - other?
A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.
When was Inci Homemade Goods last inspected?
Inci Homemade Goods was last inspected on 2024-10-24. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.