The King Of Arancina
Inspection Scores
Lower scores indicate better performance. 0 = best, 25/30 = worst.
The King Of Arancina is a importers/exporters located at 4 Abbott Close, Northolt, UB5 5TN, in the Ealing local authority area. Following its most recent inspection on 15 September 2025, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 0 — very good), structural compliance (scored 0 — very good), and confidence in management (scored 0 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. Ealing oversees 3,846 registered food businesses, of which 63% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Ealing is 4.2 out of 5. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years.
Location
Nearby Businesses
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Related Pages
FAQ
What is the food hygiene rating of The King Of Arancina?
The King Of Arancina has a food hygiene rating of 5 out of 5, as assessed by Ealing.
What does a food hygiene rating of 5 mean for a importers/exporters?
A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.
When was The King Of Arancina last inspected?
The King Of Arancina was last inspected on 2025-09-15. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.
Where is The King Of Arancina located?
The King Of Arancina is located at 4 Abbott Close, Northolt , UB5 5TN, in the Ealing local authority area. You can view other food businesses in the UB5 postcode area.