Lets Graze Away

5
Very Good
Inspected: 2024-12-10

Inspection Scores

Hygienic Food Handling
0
Structural Compliance
0
Confidence in Management
0

Lower scores indicate better performance. 0 = best, 25/30 = worst.

Lets Graze Away is a other catering premises located at null, in the Basingstoke and Deane local authority area. Following its most recent inspection on 10 December 2024, it received a food hygiene rating of 5 (Very Good). The inspection assessed three categories: hygienic food handling (scored 0 — very good), structural compliance (scored 0 — very good), and confidence in management (scored 0 — very good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. Basingstoke and Deane oversees 1,290 registered food businesses, of which 73% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in Basingstoke and Deane is 4.6 out of 5. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years.

Details

Business Type
Other catering premises
Address
Not available
Postcode
Not available
Local Authority
Basingstoke and Deane
Scheme Type
FHRS
FHRS Business ID
1568070

FAQ

What is the food hygiene rating of Lets Graze Away?

Lets Graze Away has a food hygiene rating of 5 out of 5, as assessed by Basingstoke and Deane.

What does a food hygiene rating of 5 mean for a other catering premises?

A rating of 5 means hygiene standards are very good. The inspectors found that food was handled, prepared and stored safely, the premises were clean and well-maintained, and management had effective systems to maintain standards.

When was Lets Graze Away last inspected?

Lets Graze Away was last inspected on 2024-12-10. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.