Joaquim Teles' Patisserie - Artisan Pastry Chef
Joaquim Teles' Patisserie - Artisan Pastry Chef is a restaurant/cafe/canteen located at The Grange, The Covey, Surlingham, Norfolk, NR14 7AL, in the South Norfolk local authority area. Following its most recent inspection on 15 October 2025, it received a food hygiene rating of 2 (Improvement Necessary). The inspection assessed three categories: hygienic food handling (scored 15 — generally satisfactory), structural compliance (scored null — not assessed), and confidence in management (scored 10 — good). In the FHRS scoring system, lower numbers indicate better performance, with 0 being the best possible score in each category. South Norfolk oversees 1,138 registered food businesses, of which 82% hold a rating of Good (4) or Very Good (5). The average food hygiene rating in South Norfolk is 4.7 out of 5. As a restaurant or cafe, this business is assessed on how food is prepared and cooked on the premises, the cleanliness of the kitchen and dining areas, and whether staff follow proper hand-washing and cross-contamination prevention procedures. Food businesses in the UK are inspected by local authority environmental health officers. The frequency of inspections depends on the risk category — higher-risk businesses are inspected more frequently, typically every 6 to 12 months, while lower-risk establishments may be inspected every 2 to 3 years. Businesses that are not satisfied with their rating can request a re-inspection from their local authority or apply for a right to reply, which is published alongside the rating on the FSA website.
Details
- Business Type
- Restaurant/Cafe/Canteen
- Address
- The Grange, The Covey, Surlingham, Norfolk
- Postcode
- NR14 7AL
- Local Authority
- South Norfolk
- Scheme Type
- FHRS
- FHRS Business ID
- 1051784
Location
Nearby Businesses
Related Pages
FAQ
What is the food hygiene rating of Joaquim Teles' Patisserie - Artisan Pastry Chef?
Joaquim Teles' Patisserie - Artisan Pastry Chef has a food hygiene rating of 2 out of 5, as assessed by South Norfolk.
What does a food hygiene rating of 2 mean for a restaurant/cafe/canteen?
A rating of 2 means improvement is necessary. Inspectors found issues with food handling, the condition of the premises, or the management of food safety that need to be addressed to bring the business up to an acceptable standard.
When was Joaquim Teles' Patisserie - Artisan Pastry Chef last inspected?
Joaquim Teles' Patisserie - Artisan Pastry Chef was last inspected on 2025-10-15. Food businesses in the UK are typically re-inspected every 6 months to 3 years, depending on their risk category and previous rating.
How can Joaquim Teles' Patisserie - Artisan Pastry Chef improve its rating?
Businesses can improve their food hygiene rating by addressing the issues identified in their inspection report. Common areas for improvement include better temperature control, improved cleaning schedules, and stronger documentation of food safety procedures. Businesses can request a re-inspection from their local authority once improvements have been made, or apply for a right to reply.
Where is Joaquim Teles' Patisserie - Artisan Pastry Chef located?
Joaquim Teles' Patisserie - Artisan Pastry Chef is located at The Grange, The Covey, Surlingham, Norfolk , NR14 7AL, in the South Norfolk local authority area. You can view other food businesses in the NR14 postcode area.